Presentation

Tradition, the new avant-garde

Ramón Freixa presents his new restaurant, Ramón Freixa Atelier.

The Ramón Freixa Atelier was born from a desire. It was born from a desire. A dream. It's about cooking with freedom. Creating without limits. It is Ramón Freixa's most personal project to date, through which he continues to learn and cook for the sake of his own happiness. 

He will present his tasting menus, Origen and Origen Vegetalia.

Partners

Organizers

El Diario Vasco GSR GRUP

Institutional Sponsors

Eusko Jaurlaritza Gipuzkoa Turismoa Donostia San Sebastián
FUNDACION HAZI Muy Gipuzkoa DONOSTIA SUSTAPENA FOMENTO

Guest Country

GEORGIA

Sponsors

XUNTA DE GALICIA - CONSELLERÍA DO MAR GRAN CANARIA ME GUSTA RAÍZ CULINARIA-CASTILLA LA MANCHA LEGADO ARTESANO CASTILLA LA-MANCHA ICEX JAEN SELECCIÓN SAN MIGUEL TENERIFE Región de Murcia 1.001 SABORES REGIÓN DE MURCIA ASTURIAS, COCINA DE PAISAJE Sabadell S.PELLEGRINO KITCHEN CONSULT BALFEGÓ CAFÉS BAQUÉ Ondarreta MIBRASA Lacor Riedel

Official Supplier

Makro

Contributors

TURESPAÑA Ostras Sorlut BETIK Le noveau chef AIALA CEBANC ALKORTA