Workshop
Cartagena’s cuisine: flavours of the Mediterranean and the region’s produce
Sponsored by 1.001 Sabores Región de Murcia
Cayetano Gómez, Executive Chef at Grupo Casa Tomás, will lead a presentation and tasting. He will prepare two dishes that reflect our interpretation of Cartagena's cuisine, featuring a Mediterranean twist and local produce from the region's seas and vegetable gardens.
50.00 €
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