San Sebastian Gastronomika
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San Sebastian Gastronomika - Euskadi Basque Country

Kursaal Congress Palace. San Sebastian. 5th to 8th October 2014

Wine Sessions

Wine Sessions

A whole day is devoted to the world of wine, with international speakers who will showcase the conceptual avant-garde and focus on sensations. The programme, that is closely linked to Italy in keeping with the congress’s “leitmotiv”, features gurus of the ilk of Walter Speller (jancisrobinson.com), Luca Maroni (wine critic and creator of a new methodology for tasting), Juancho Asenjo (specialized journalist), Josep Roca (El Celler de Can Roca) and Jane Hunt (MW). »

San Sebastian Gastronomika –Euskadi Basque Country unveils its XVI event

Presentación

From 5 to 8 October, 24 Italian chefs with 30 Michelin stars will showcase the culinary heritage of northern and southern Italy »

Aitor Arregi: “Pedro created the concept of roasting a whole fish on the grill and in its skin”

Aitor y Pedro Arregui, Elkano

We talk to the son of Pedro Arregi, who founded the Elkano restaurant 1964 and who died recently, and who is to be honoured at San ... »

San Sebastian Gastronomika 2013 summary

Roser Torras, new Chair of The World’s 50 Best Restaurants Academy for Spain & Portugal

Roser Torras

The head of Grup Gsr will select the 35 members of the jury for her region to vote for the world’s best restaurants »

Italian cuisine heads to the Basque Country

Presentación Milán

San Sebastian Gastronomika-Euskadi Basque Country presents the first details of the programme for its sixteenth edition, to be ... »

Forbes Magazine praises San Sebastian Gastronomika-Euskadi Basque Country

Forbes

The prestigious Forbes magazine has recently published an article on the world's top 10 gastronomic festivals to taste this fall. ... »

ORGANIZERS:

  • EL DIARIO VASCO
  • grup gsr

PUBLIC BODIES:

  • Gobierno Vasco
  • GIPUZKOA turismo
  • Donostiako Udala
  • España
  • EUSKADI BASQUE COUNTRY
  • turismo GIPUZKOA
  • San Sebastián turismo

SPONSORS:

  • Basque Culinary
  • edp
  • Banco Sabadell
  • Movistar
  • Nespresso
  • Hoteles SILKEN
  • Fagor Industrial
  • GRUP BALFEGÓ
  • S.Pellegrino - The finest sparkling natural mineral water
  • Ribera del Duero
  • BRA
  • PITAS PITAS
  • RIEDEL
  • Rougié - Goûtez le foie gras des chefs Rougié
  • Eroski zurekin
  • Keler
  • Servicio de Turismo Diputación de Cáceres
  • Getariako Txakolina
  • Caputo
  • Café Baqué
  • Guzmán Gastronomía
  • Courvoisier
  • No 3 gin
  • The Macallan
  • Turismo Cantabria
  • Italian Trade Agency
  • Campana Mozzarella di Bufala
  • Gorgonzola
  • Parmigiano Reggiano
  • Grana Padano

OFFICIAL SUPPLIER:

  • makro

CONTRIBUTORS:

  • Triticum
  • CHEFSLAB
  • Klimer
  • Comunidad Europea de Cocineros - Euro-Toques España
  • Escuela de cocina Luis Irizar : San Sebastián
  • AIALA Escuela de Hostelería
  • Cebanc
  • Ondarreta
  • Jaén
  • Negrini
  • Fever Tree
  • Parque Tecnológico de San Sebastián
  • Mandarin Oriental Barcelona