D.O. Jumilla presents: “El Origen” (The Origin). A tribute to sommeliers throughout the region

“The fascination for slowness, vineyards entrenched in the earth, older people talking about wine, a dialogue between generations...”. These are some of the images and feelings…

COOKING WITH

El formato más exclusivo del congreso. Clases solo para diez personas en close up total, talleres únicos e íntimos que son impartidos por los chefs del Comité Técnico y algunos de…

PRIVATE COOKING SESSIONS

Monographic cookery workshops for only 40 pleople, with the most renowned chefs in the congress programme. A unique opportunity to learn the very latest techniques and concepts in…

“LA FLÈCHE D´OR” CHAMPAGNE COMPETITION

On the 10th of October, San Sebastián will become the world Champagne capital. Among those taking part in the competition are some of the most emblematic Champagne Houses and…

GASTRONOMIKA FOR TEENAGERS

The congress is committed to healthy food for children and youngsters. With this philosophy for the present and the future, San Sebastian Gastronomika - Euskadi Basque Country in…

D’TAPAS COVAP PASIÓN IBÉRICA 2017 COMPETITION FINAL

D’Tapas COVAP Pasión Ibérica is a culinary competition that is being held for the 2nd time this year, with a commitment to linking Iberian pork to the world of modern cookery. The…

WORKSHOPS AND ACTIVITIES 2017

A wide-ranging varied programme of activities to discover, enjoy and taste the most select products. The workshops and activities will be held during all the days of the event,…

WINE SESSIONS

An exclusive high-energy programme devoted to the world of wine, with special national and international tasting sessions run by the great “gurus” of wine stewardship and…

VIII NATIONAL GRILL COMPETITION

The great celebration of Spanish grilling. The VIII San Sebastian Gastronomika - Euskadi Basque Country National Grill Competition will once again not only be mapping out the best…

FIVE WINE & WIN COMPETITION

The fifth year of this spectacularly wine tasting competition for couples that tests participants’ theoretical and practical knowledge. Knowledge combined with entertainment, Wine…

“THE TXOKO EXPERIENCE. THE SECRET CULINARY SPACE OF THE BASQUES”

This is the first cookery documentary made for the cinema to focus on the unique nature of Txokos and gastronomic societies in the Basque Country, 0-km products and Basque…