San Sebastian Gastronomika
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San Sebastian Gastronomika - Euskadi Basque Country

Kursaal Congress Palace. San Sebastian. 4th to 7th October 2015

Pau Albornà i Torras Award

1st Pau Alborná I Torrás Gastronomic Journalism Award

Premio Pau Albornà i Torras

Premio Pau Albornà i Torras

  • Auditorium: Auditorium
  • Date: 2013-10-08
  • Time: 13:45 - 14:00

San Sebastian Gastronomika-Euskadi Basque Country wants to remember the journalist and congress collaborator Pau Albornà, who passed away in 2012, through creating an annual award dedicated to national and international gastronomic journalism. This will be given to the best specialist journalist of the year.

We are therefore running this event for the first time, with a jury consisting of chefs, journalists and foodies who will decide who is deserving of the award.

This allows San Sebastian Gastronomika-Euskadi Basque Country to formally recognise one of the most vibrant and important areas of gastronomy when it comes to spreading the word about our cuisine and our chefs: journalism.


The cuisine of 'great complications'

Martín Berasategui

Three Michelin stars, international fame and a true culinary empire. A tireless traveller and curious by nature, he has worked with Jean Paul Heinard, ... »

Sustainable avant-garde

Eneko Atxa

This chef was born in Amorebieta, in 1977. His passion for cooking started at the side of his mother and grandmother and Eneko decided to enter the ... »

Contemporary grill

Dave Pynt

Dave studied at the TAFE West Coast Institute of Training, while he was an apprentice at a popular restaurant in Perth. After graduation, in 2005 Dave ... »

Catalonian roots, cosmopolitan outlook

Carme Ruscalleda

Born in Sant Pol de Mar into a family of farmers and merchants, after studying commerce, she joined the family business in the grocery trade. »

Portuguese avant-garde

José Avillez

He currently has five restaurants in Lisbon and one in Oporto, which, while offering different culinary experiences, express his enormous passion for ... »

3rd Pau Alborná i Torras Gastronomic Journalism Award

Premio Pau Alborná i Torras

Every year, San Sebastian Gastronomika-Euskadi Basque Country remembers Pau Albornà, the journalist and contributor to the congress who left us in ... »


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