San Sebastian Gastronomika
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San Sebastian Gastronomika - Euskadi Basque Country

Kursaal Congress Palace. San Sebastian. 4th to 7th October 2015

Pau Albornà i Torras Award

1st Pau Alborná I Torrás Gastronomic Journalism Award

Premio Pau Albornà i Torras

Premio Pau Albornà i Torras

  • Auditorium: Auditorium
  • Date: 2013-10-08
  • Time: 13:45 - 14:00

San Sebastian Gastronomika-Euskadi Basque Country wants to remember the journalist and congress collaborator Pau Albornà, who passed away in 2012, through creating an annual award dedicated to national and international gastronomic journalism. This will be given to the best specialist journalist of the year.

We are therefore running this event for the first time, with a jury consisting of chefs, journalists and foodies who will decide who is deserving of the award.

This allows San Sebastian Gastronomika-Euskadi Basque Country to formally recognise one of the most vibrant and important areas of gastronomy when it comes to spreading the word about our cuisine and our chefs: journalism.


Tribute 2015: Basque Culinary Centre

Basque Culinary Center

Sorpresa dulce by Christian Escribà »

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Josean Alija (1978) has successfully cultivated his own style. Aroma, beauty, texture and flavour are the definitions of Josean?s approachable and ... »

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This chef was born in Amorebieta, in 1977. His passion for cooking started at the side of his mother and grandmother and Eneko decided to enter the ... »


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