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San Sebastián Gastronomika was an astounding success: 68 Michelin stars gathered at a historic conference

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(ES) Christian Escribà emociona en San Sebastian Gastronomika con su pastel del futuro

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(ES) Desayuna con… Hilario Arbelaitz, Juan Mari Arzak, Pedro Subijana y Andoni Luis Aduriz; todo un placer

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68 Michelin stars and other San Sebastian Gastronomika figures

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The “Mibu” restaurant opens its doors for one night in San Sebastian

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Ferran Adrià and Carme Ruscalleda reinvent haute cuisine in San Sebastián, Japanese style.

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The dining room is reconciled with the kitchen at San Sebastián Gastronomika

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Adrià, Roca and Berasategui amaze at the new and exclusive San Sebastián Gastronomika breakfasts

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(ES) El restaurante “Mibu” se instala por una sola noche en San Sebastián

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(ES) La sala se reconcilia con la cocina en Sebastian Gastronomika

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  • Registration for the Congress

    San Sebastián Gastronomika, from the 22nd to the 25th of November, Kursaal Palace
  • Gorka Txapartegui
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    'San Sebastián Gastronomika' will gather the best chefs in the world at the Kursaal

    San Sebastian Gastronomika, la cita internacional de la cocina, reunirá en el Kursaal el próximo noviembre a los mejores chefs del mundo, como Adriá, Blumenthal, Redzepi, los japoneses Hattori y Narisawa y el norteamericano Dufresne, con los «grandes» de los fogones vascos.
    Read all the news ›